Welcome to episode 740, another on the Road Edition With Stevie Kim, today she is talking with Vincenzo & Salvatore Piccirillo, owners of La Masardona, in Naples, Italy. Join Stevie as she desperately seeks the best Pizza around! This episode is in Italian but if you need an English version, you can always visit www.italianwinepodcast.com/blog and read the script in English!
About today’s Pizzeria:
La Macardona is located in Case Nuove, a popular district not far from the station in Naples. The quality of the food has a home-cooked style. The Piccirillo family started their business after the Second World War. It is a female family tradition founded by Masardona. The fried dough is as soft as a cloud; it is tasty and fragrant and has been like this for four generations. The classic version is also served in a mini version. While the battilocchio made with marsala is flanked by a wide selection of creative fried pizzas, all topped with excellent quality ingredients and combined with balance. You will find table service in a well-organized, informal room. There is a small assorted drink list. This place offers a pleasant atmosphere that combines the wisdom of tradition with modernity.
To learn more about this restaurant visit:
More about the host Stevie Kim:
Stevie hosts Clubhouse sessions each week (visit Italian Wine Club & Wine Business on Clubhouse), these recorded sessions are then released on the podcast to immortalize them! She often also joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods!
To find out more about Stevie Kim visit:
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Until next time, Cin Cin!