Ep. 962 Andrea Milese | Wine, Food & Travel With Marc Millon

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Welcome to Episode 962 Marc Millon interviews Andrea Milesi of Ferrowine in this special 5Star Wines & Wine Without Walls episode of Wine, Food & Travel with Marc Millon on the Italian Wine Podcast. This is part of a special sub series in which Marc interviews the winners and the contributors of the competition in the coming weeks!

More about Ferrowine:
The adventure of the Ferro family began in 1920 as a tavern with a shop and then developed as a cellar. In those years, in fact, Giovanni Ferro bought grapes in the neighboring production areas and vinified them. A small business that supplied taverns, families and customers.
Shortly thereafter, the first home distributions also started, which took place with a simple cart pulled by a horse.In the following years, his son Gastone transformed the winery business into a commercial company. He immediately joined wine with drinks, specializing in the trade of grappa, vermouth, chinati, French liqueurs and Marsala which were among the most popular products at the time.
In 1990 his sons, Michela and Giovanni, took over the company and through expansions and acquisitions extended the commercial boundaries to the Montello and Pedemontana area. A more organized sales network and a new strategy allowed a wider and more widespread distribution.
If you want to learn more you can by visiting:
https://www.ferrowine.it/content/8-horeca

More about the host Marc Millon:
Marc Millon, VIA Italian Wine Ambassador 2021, has been travelling, eating, drinking, learning and writing about wine, food and travel for nearly 40 years. Born in Mexico, with a mother from Hawaii via Korea and an anthropologist father from New York via Paris, he was weaned on exotic and delicious foods. Marc and his photographer wife Kim are the authors of 14 books including a pioneering series of illustrated wine-food-travel books: The Wine Roads of Europe, The Wine Roads of France, The Wine Roads of Italy (Premio Barbi Colombini), and The Wine Roads of Spain. Other titles include The Wine and Food of Europe, The Food Lovers’ Companion Italy, The Food Lovers’ Companion France, Wine, a global history. Marc regularly lectures and hosts gastronomic cultural tours to Italy and France with Martin Randall Travel, the UK’s leading cultural travel specialist. He is soon to begin a regular series on Italian Wine Podcast, ‘Wine, food and travel with Marc Millon’. When not on the road Marc lives on the River Exe in Devon, England

If you want to learn more about today’s guest, you can by visiting:
quaypress.uk/
marcmillon.co.uk
vino.co.uk
quaypress.com
LinkedIn: linkedin.com/in/marc-millon-50868624
Twitter: @Marc_Millon

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Until next time, Cin Cin!

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