May 29, 2021
This is a special Saturday Clubhouse edition entitled: The UK Wine Market: Post Brexit Challenge – A recording taken from Clubhouse. Stevie Kim talks to Richard […]
May 28, 2021
Good morning folks! Tune-in to this extra special episode where Scienza fans can get a sneak peak into his life growing up as he talks to […]
May 27, 2021
Ep. 577 Food & Wine Pairings | Jumbo Shrimp Guide To International Varieties Found In Italy Narrator Joy Livingston dives in another chapter of The Jumbo […]
May 26, 2021
Episode 576 Rebecca Lawrence interviews Tahiirah Habibi founder of the Hue Society “I’m one wine sipping, fashion slinging, business running mama!” Tune in and find out […]
May 25, 2021
Episode 575 – Monty Waldin talks to Matthias Oertel About Matthias: Biodynamic wine farm Tenuta del Fontino is more than just a producer of natural wines. […]
May 24, 2021
Welcome to this special edition where we talk wines and the Giro D’Italia. We held an exceptional ClubHouse Room dedicated to Giro d’Italia – stage 13, […]
May 24, 2021
Episode 574 Steve Raye sits down in conversation with Irene Graziotto of Studio Cru. About Irene: She has been surfing the wine world for over a […]
May 22, 2021
Giro D’Italia 2021 Between Wine And Food By Marc Millon – Stages 11, 12 & 13 Welcome to this special edition where we talk wines and […]
May 22, 2021
This is a special Saturday Clubhouse edition entitled: Do We Need Celebrity Wines Stevie Kim talks to Steve Raye, Robert Joseph and Marco Fantinel about celebrity […]
May 21, 2021
Ciao ragazz*! I can’t even start to explain how EXXXXTRA special this episode is! Scienza sits down with his childhood friend Marchese Carlo Guerrieri Gonzaga for […]
May 20, 2021
Ep. 572 Sparkling Wines | Jumbo Shrimp Guide to International Grape Varieties in Italy Narrator Joy Livingston dives in another chapter of The Jumbo Shrimp Guide […]
May 19, 2021
Giro D’Italia 2021 Between Wine And Food By Marc Millon – Stages 8, 9 & 10 Welcome to this special edition where we talk wines and […]
May 19, 2021
Episode 571 Rebecca Lawrence interviews Jahde Marley About Jahde: Jahde Marley is a Sommelier, Bartender, and self-proclaimed Flavor Junkie. Through education and community events, she celebrates […]
May 18, 2021
Episode 570 Monty Waldin interviews Tommaso Bojola of La Castellina Winery. About Tommaso: Tenute Squarcialupi – La Castellina di Tommaso Bojola is a winery which extends […]
May 17, 2021
Episode 569 Steve Raye interviews Alder Yarrow About Alder: Alder has spent the last 25 years creating customer experiences for some of the world’s top brands. […]
May 16, 2021
Giro D’Italia 2021 Between Wine And Food By Marc Millon – Stages 4, 5, 6 & 7 Welcome to this special edition where we talk wines […]
May 15, 2021
This is a special Saturday Clubhouse edition entitled: Natural Wines: The Good, The Bad And The Ugly Stevie Kim talks to Andrea Lonardi, Gabriele Gorelli MW […]
May 14, 2021
Hello sweet Vermentinis! What’s cracking! What’s popping? I hope it’s a bottle of champagne because it’s Friday y’all! Here Scienza is talking about his life and […]
May 13, 2021
Italian Wine Podcast Episode 567 | Will Blackmon, the “NFL Wine Guy” Juliana Colangelo of Colangelo & Partners sits down in conversation with Will Blackmon, the […]
May 12, 2021
Episode 566: Rebecca Lawrence has a chat with the amazing Dame Tonya Pitts An industry changemaker and compassionate role model, Tonya Pitts is known globally as […]
May 11, 2021
Welcome to this special edition where we talk wines and the Giro D’Italia. We held an exceptional ClubHouse Room dedicated to Giro d’Italia but…it was not […]
May 11, 2021
Episode 565 Monty Waldin interviews Carlo Cignozzi of Il Paradiso di Frassina Cignozzi created the Paradiso di Frassina, in the heart of the Brunello wine area […]
May 10, 2021
Episode 564 Steve Raye interviews Paul Mabray CEO of Pix Paul Mabray has been a powerful change agent in the wine industry for over twenty years. […]
May 8, 2021
Saturday: Saturday Clubhouse Edition: Acinatico: Mystery Behind the 1928 Veronese Recioto Stevie Kim talks to Giovanni Bertani and Arnaud Orsel about this fascinating wine. Remember “Wine […]
